MU Entrepreneurial Recognition Breakfast

2014 Entrepreneurial Recognition Breakfast
Jerry Taylor and his work with cattle genomes [videorecording]
Presenter gives an overview of his work with the genomes of cattle and the description and identification of traits. SNP Selection for a 384 SNP Assay for Marbling, Ribeye Muscle Area, Yearling Weight and Heifer Pregnancy Rate in Angus Cattle. This invention provides methods for identifying a genetic polymorphism associated with increasing weaning weight in progeny of female beef cattle comprising the polymorphism.--2014 Entrepreneurial Recognition Breakfast program.
Kattesh Katti [videorecording]
Professor Kattesh Katti discusses his work with nano particles and the ways he has used soybeans, tea leaves and mangos to target cancer cells., Lead Producer: Zach Lawhorn ; Producers: Michael Boles, Jeremy Jardine, Sarah Whorton ; Edited by: Jeanne David, Zach Lawhorn ; VFX/Motion Graphics: Matt Gerry ; Produced by: ASC Video Production
Kevin Keegan [videorecording]
Kevin Keegan, inventor of the lameness evaluation system, discusses it's use on horses. The lameness evaluation system analyzes patterns of the head and pelvic motion of a four-legged animal. Motion sensors are attached to the head, pelvis and on one leg of the animal. A processing systems receives the data and detects and quantifies lameness in the animal.
Marc Linit, Fu-Hung Hsieh [videorecording]
Marc Linit discusses Fu-Hung Hsieh's process for making vegetable protein foods such as chicken that look and taste like meat.
Shubra Gangopadhyay [videorecording]
In this videorecording, Dr. Gangopadhyay discusses the work conducted by her research group with nonomaterials. Examples include work with fuel and oxidizers that are brought together to generate energy and the use of nano-structured material used in biological systems.